Baking Bread at Home

There’s nothing quite like the aroma of freshly baked bread filling your kitchen. Whether you’re a beginner or an experienced baker, making bread at home is a rewarding and delicious experience.

Servings

4

Ready In:

2hrs 45min

Calories:

610

Good For:

Lunch

Inroduction

About this Recipe

By: Suraj Gupta

This delicious and fulfilling meal is a fantastic choice for a midday feast. Crafted with fresh, high-quality ingredients and easy-to-follow steps, it delivers incredible taste and texture in every bite. Whether you’re cooking for family, friends, or just yourself, this recipe offers the perfect balance of flavor and nourishment. Enjoy a homemade dish that is both comforting and satisfying!

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Ingredients

  • 1 ½ cups all-purpose flour
  • 3 ½ tsp baking powder
  • 1 tbsp white sugar
  • ½ tsp salt
  • 1 ¼ cups milk
  • 1 egg
  • 3 tbsp melted butter
  • 1 tsp vanilla extract (optional)

Start your morning with these light and fluffy homemade pancakes! Made with simple pantry staples, they are easy to whip up and taste absolutely delicious. Serve them with maple syrup, fresh fruits, or a dollop of whipped cream for a perfect breakfast treat.

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Nutritious & Flavorful Recipes Made Simple

Enjoy wholesome, delicious meals without compromising on taste! We bring you easy-to-follow recipes designed for a healthier lifestyle.

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Step by Step Instructions

Step 1

In a large mixing bowl, combine the warm water, yeast, and sugar. Let it sit for about 5 minutes until the mixture becomes frothy.

Step 2

Add salt, vegetable oil, and half of the sifted flour. Stir well until the ingredients are fully incorporated.

Step 3

Gradually add the remaining flour, kneading the dough until it becomes smooth and elastic. This should take about 8-10 minutes.

Step 4

Place the dough in a greased bowl, cover it with a clean cloth, and let it rise in a warm place for about 1 hour or until it doubles in size.

Step 5

Preheat the oven to 375°F (190°C). Punch down the dough, shape it into a loaf, and transfer it to a greased baking pan. Bake for 25-30 minutes or until golden brown. Let it cool before slicing and serving. Enjoy!

People Who’ve Made This

Cooking is an art that brings flavors to life. Every dish tells a story, blending ingredients into something truly special. Explore new tastes, experiment with fresh ingredients, and create meals that nourish both body and soul.

Good food is the foundation of happiness. Whether it’s a simple home-cooked meal or a gourmet dish, every bite should be a delight. Embrace the joy of cooking and share the love with delicious recipes made from the heart.

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